Directions:
- In a large saucepan, melt butter.
- Stir in flour until smooth and gradually add water.
- Bring to a boil and cook and stir for 1 minute or until thickened.
- Stir in chili powder and garlic salt.
- Bring to a boil.
- Reduce heat and simmer, uncovered, for 10 minutes.
- In a large skillet over medium heat, cook the beef, sausage, and onion until meat is no longer pink and drain.
- Stir in refried beans and heat through.
- Spread 1/4 c sauce in a greased 13x9 inch baking dish.
- Spread 1 tablespoon sauce over each tortilla and place 2/3 cup meat mixture down the center of each.
- Top each with 1/4 cup cheese.
- Roll up and place seam side down in prepared dish.
- Pour remaining sauce over the top and sprinkle with remaining cheese.
- Bake, uncovered at 350 for 18 to 22 minutes or until bubbly and cheese is melted.
- Serve with toppings if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 818.46 Kcal (3427 kJ) | ||
| Calories from fat | 501.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.77g | 86% | |
|---|---|---|---|
| Cholesterol | 176.98mg | 59% | |
| Sodium | 1402.6mg | 58% | |
| Potassium | 644.39mg | 14% | |
| Total Carbs | 28.53g | 10% | |
| Sugars | 1.6g | 6% | |
| Dietary Fiber | 3.74g | 15% | |
| Protein | 50.4g | 101% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 1mg | 33% | |
| Iron | 4.4mg | 24% | |
| Calcium | 738.6mg | 74% | |
| Amount Per 100 g | |||
| Calories | 203.36 Kcal (851 kJ) | ||
| Calories from fat | 124.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.86g | 86% | |
|---|---|---|---|
| Cholesterol | 43.97mg | 59% | |
| Sodium | 348.5mg | 58% | |
| Potassium | 160.11mg | 14% | |
| Total Carbs | 7.09g | 10% | |
| Sugars | 0.4g | 6% | |
| Dietary Fiber | 0.93g | 15% | |
| Protein | 12.52g | 101% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.2mg | 33% | |
| Iron | 1.1mg | 24% | |
| Calcium | 183.5mg | 74% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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