Taco Macaroni Salad Recipe

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Taco Macaroni Salad
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Ingredients
10
Count
Nutrition
434
Calories
Total time
36
Minutes
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Ingredients:

Directions:

  1. Prepare macaroni according to package directions; rinse, drain, and chill for 1 hour.
  2. In a skillet, crumble and cook the ground round until browned; drain.
  3. Add in the taco seasoning and French salad dressing; stir to combine; let cool.
  4. In a large bowl, add the macaroni, ground beef mixture, and remaining ingredients; stir to combine.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.06 Kcal (1817 kJ)
Calories from fat 252.64 Kcal
% Daily Value*
Total Fat 28.07g 43%
Cholesterol 25.66mg 9%
Sodium 712.44mg 30%
Potassium 212.4mg 5%
Total Carbs 35.05g 12%
Sugars 6.02g 24%
Dietary Fiber 2.56g 10%
Protein 12.06g 24%
Vitamin C 18.9mg 31%
Vitamin A 0.9mg 32%
Iron 1.5mg 8%
Calcium 240.5mg 24%
Amount Per 100 g
Calories 184.62 Kcal (773 kJ)
Calories from fat 107.46 Kcal
% Daily Value*
Total Fat 11.94g 43%
Cholesterol 10.92mg 9%
Sodium 303.03mg 30%
Potassium 90.34mg 5%
Total Carbs 14.91g 12%
Sugars 2.56g 24%
Dietary Fiber 1.09g 10%
Protein 5.13g 24%
Vitamin C 8mg 31%
Vitamin A 0.4mg 32%
Iron 0.6mg 8%
Calcium 102.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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