Sweet Egg Cappuccino Recipe

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Sweet Egg Cappuccino
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Ingredients:

  • 1 egg
  • 1 tsp sugar

Directions:

  1. Beat egg and sugar until foamy.
  2. Slowly beat in hot coffee - carefully or the egg will curdle!
  3. Serve immediately.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.16 Kcal (76 kJ)
Calories from fat 9.9 Kcal
% Daily Value*
Total Fat 1.1g 2%
Cholesterol 40.92mg 14%
Sodium 16.82mg 1%
Potassium 47.19mg 1%
Total Carbs 0.74g 0%
Sugars 0.61g 2%
Protein 1.43g 3%
Iron 0.2mg 1%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 25.62 Kcal (107 kJ)
Calories from fat 13.97 Kcal
% Daily Value*
Total Fat 1.55g 2%
Cholesterol 57.74mg 14%
Sodium 23.73mg 1%
Potassium 66.58mg 1%
Total Carbs 1.04g 0%
Sugars 0.86g 2%
Protein 2.02g 3%
Iron 0.3mg 1%
Calcium 10.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium

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