Sweet Dough for Rolls Recipe

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Ingredients:

Serving

2 (4 1/2 tsp) packages yeast
1 1/2 cups warm water
1 cup lukewarm milk
1 cup soft margarine or 1 cup butter
2 eggs, beaten
1/4 cup sugar
1 tsp salt
4 1/2 cups flour (approx .)

Directions:

Soften yeast in water in large bowl.
Add milk, margerine, eggs and sugar.
Stir in 1/2 of flour.
Add salt to second half of flour and stir well.
Turn out onto lightly floured surface and knead till smooth, using flour as needed, but sparingly as dough needs to stay soft.
Let rise till double in a warm place (I often put my bowl in a sink of hot water if Im in a hurry).
Shape as desired, or makes 18 cinnamon rolls.
Bake 350 till golden or desired brown-ness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1537.78 Kcal (6438 kJ)
Calories from fat	745.2 Kcal
		% Daily Value*
Total Fat	82.8g	127%
Cholesterol	81.84mg	27%
Sodium	4457.6mg	186%
Potassium	433.9mg	9%
Total Carbs	176.58g	59%
Sugars	7.41g	30%
Dietary Fiber	18.84g	75%
Protein	24.87g	50%
Vitamin A	0.6mg	19%
Iron	11.2mg	62%
Calcium	523.1mg	52%

Amount Per 100 g
Calories	344.95 Kcal (1444 kJ)
Calories from fat	167.16 Kcal
		% Daily Value*
Total Fat	18.57g	127%
Cholesterol	18.36mg	27%
Sodium	999.91mg	186%
Potassium	97.33mg	9%
Total Carbs	39.61g	59%
Sugars	1.66g	30%
Dietary Fiber	4.23g	75%
Protein	5.58g	50%
Vitamin A	0.1mg	19%
Iron	2.5mg	62%
Calcium	117.3mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

36.9

Points
41

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium,
High in Total Fat

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