Too Easy Croissants Recipe

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Too Easy Croissants
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Ingredients:

  • 1 package yeast (2&1/4 tsp)
  • 1/4 cup warm water
  • 1 cup lukewarm milk
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 3 1/3 cups flour , about
  • 1 egg white (beaten until frothy)

Directions:

  1. Proof the yeast in the warm water and set aside.
  2. Beat egg yolks,stir in warm milk,sugar,salt, yeast mixture,and 2/3cup of the flour.
  3. Beat until smooth and set aside.
  4. Cut butter into remaining flour until partcles are the size of LARGE PEAS.
  5. Pour in yeast mixture.
  6. Mix lightly with a spatula just until flour is moistened.
  7. Cover and chill at least 2 hours or up to 3 days.
  8. IT MUST BE COLD.
  9. Turn out onto a floured board and knead lightly.
  10. Divide into thirds.
  11. Roll each into 16 inch diameter circle and cut into 12 pie shaped wedges.
  12. Roll wedges starting at the wide end.
  13. Place point side down on a greased baking sheet.
  14. Cover with towel and let rise at room temperature until doubled.
  15. Brush each with beaten egg white.
  16. Bake in a 375 degree oven for about 20 minutes.
  17. Serve warm or re-heat in low oven- not micriwave.
  18. Makes 36 small, but you can make as big as you want.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9149.87 Kcal (38309 kJ)
Calories from fat 6649.08 Kcal
% Daily Value*
Total Fat 738.79g 1137%
Cholesterol 14223.28mg 4741%
Sodium 1041.44mg 43%
Potassium 98.67mg 2%
Total Carbs 160.46g 53%
Sugars 59.83g 239%
Dietary Fiber 4.6g 18%
Protein 676.91g 1354%
Vitamin A 35.5mg 1183%
Iron 5917.8mg 32877%
Calcium 9197.4mg 920%
Amount Per 100 g
Calories 9020.36 Kcal (37766 kJ)
Calories from fat 6554.97 Kcal
% Daily Value*
Total Fat 728.33g 1137%
Cholesterol 14021.97mg 4741%
Sodium 1026.7mg 43%
Potassium 97.28mg 2%
Total Carbs 158.19g 53%
Sugars 58.99g 239%
Dietary Fiber 4.54g 18%
Protein 667.32g 1354%
Vitamin A 35mg 1183%
Iron 5834mg 32877%
Calcium 9067.2mg 920%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 243.8
    Points
  • 269
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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