Sweet Bun Topping Recipe

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Sweet Bun Topping
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Ingredients:

  • 1/4 cup plus 2 tbsp sifted powdered sugar
  • 2 tbsp cocoa
  • 3 tbsp butter or margarine

Directions:

  1. Combine powdered sugar, cocoa, and flour; cut in butter with a pastry blender until mixture resembles coarse meal. Place in freezer for 30 minutes; transfer mixture to refrigerator until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1235.09 Kcal (5171 kJ)
Calories from fat 645.48 Kcal
% Daily Value*
Total Fat 71.72g 110%
Cholesterol 91.59mg 31%
Sodium 1022.96mg 43%
Potassium 2084.44mg 44%
Total Carbs 139.69g 47%
Sugars 85.04g 340%
Dietary Fiber 1.65g 7%
Protein 11.86g 24%
Vitamin A 0.4mg 14%
Iron 0.5mg 3%
Calcium 108.1mg 11%
Amount Per 100 g
Calories 506.57 Kcal (2121 kJ)
Calories from fat 264.75 Kcal
% Daily Value*
Total Fat 29.42g 110%
Cholesterol 37.57mg 31%
Sodium 419.57mg 43%
Potassium 854.94mg 44%
Total Carbs 57.29g 47%
Sugars 34.88g 340%
Dietary Fiber 0.68g 7%
Protein 4.86g 24%
Vitamin A 0.2mg 14%
Iron 0.2mg 3%
Calcium 44.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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