Sweet and Sour Salad Dressing Recipe

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Sweet and Sour Salad Dressing
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Ingredients:

Directions:

  1. Stir together sugar, vinegar, Worcestershire sauce, onion, and ketchup until the sugar has dissolved. Whisk the vegetable oil into the onion mixture until incorporated. Cover and refrigerate 1 hour; shake well before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1366.07 Kcal (5719 kJ)
Calories from fat 1093.43 Kcal
% Daily Value*
Total Fat 121.49g 187%
Sodium 321.63mg 13%
Potassium 185.7mg 4%
Total Carbs 75.68g 25%
Sugars 49.71g 199%
Dietary Fiber 3.16g 13%
Protein 3.14g 6%
Vitamin C 15.7mg 26%
Iron 0.8mg 5%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 438.53 Kcal (1836 kJ)
Calories from fat 351.01 Kcal
% Daily Value*
Total Fat 39g 187%
Sodium 103.25mg 13%
Potassium 59.61mg 4%
Total Carbs 24.29g 25%
Sugars 15.96g 199%
Dietary Fiber 1.01g 13%
Protein 1.01g 6%
Vitamin C 5mg 26%
Iron 0.3mg 5%
Calcium 14mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.8
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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