Sweet and Sour Hot Peppers Recipe

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Sweet and Sour Hot Peppers
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Ingredients:

Directions:

  1. Place sliced and seeded peppers in a large turkey roaster. Mix other ingredients until dissolved. Pour over the peppers and bring to a rolling boil over high heat. remove from heat and bottle immediately in hot, sterilized jars and lids. Seal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 873.28 Kcal (3656 kJ)
Calories from fat 280.97 Kcal
% Daily Value*
Total Fat 31.22g 48%
Sodium 655.68mg 27%
Potassium 182.04mg 4%
Total Carbs 150.59g 50%
Sugars 144.81g 579%
Dietary Fiber 0.85g 3%
Protein 1.65g 3%
Vitamin C 2mg 3%
Iron 1.6mg 9%
Calcium 107.4mg 11%
Amount Per 100 g
Calories 298.08 Kcal (1248 kJ)
Calories from fat 95.9 Kcal
% Daily Value*
Total Fat 10.66g 48%
Sodium 223.8mg 27%
Potassium 62.14mg 4%
Total Carbs 51.4g 50%
Sugars 49.43g 579%
Dietary Fiber 0.29g 3%
Protein 0.56g 3%
Vitamin C 0.7mg 3%
Iron 0.5mg 9%
Calcium 36.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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