Swedish Spritz Recipe

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Swedish Spritz
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Ingredients:

  • 1 1/2 cup butter
  • 1 cup sugar
  • 2 tsp vanilla
  • 4 cup flour

Directions:

  1. Thoroughly cream butter and sugar.
  2. Add eggs and vanilla. Beat well.
  3. Add dry sifted ingredients.
  4. Mix to a smooth dough.
  5. Put through cookie press onto ungreased cookie sheet.
  6. Bake at 400 until lightly browned (approx 8-10 min)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6785.75 Kcal (28411 kJ)
Calories from fat 3629.13 Kcal
% Daily Value*
Total Fat 403.24g 620%
Cholesterol 895.76mg 299%
Sodium 13451.83mg 560%
Potassium 1835.81mg 39%
Total Carbs 720.11g 240%
Sugars 118.69g 475%
Dietary Fiber 66.35g 265%
Protein 84.84g 170%
Vitamin A 3.4mg 114%
Iron 39.1mg 217%
Calcium 2094.9mg 209%
Amount Per 100 g
Calories 463.41 Kcal (1940 kJ)
Calories from fat 247.84 Kcal
% Daily Value*
Total Fat 27.54g 620%
Cholesterol 61.17mg 299%
Sodium 918.65mg 560%
Potassium 125.37mg 39%
Total Carbs 49.18g 240%
Sugars 8.11g 475%
Dietary Fiber 4.53g 265%
Protein 5.79g 170%
Vitamin A 0.2mg 114%
Iron 2.7mg 217%
Calcium 143.1mg 209%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 168.5
    Points
  • 184
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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