Swedish Spiced Cardamom Coffee With Chantilly Whipped Cream Recipe

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Swedish Spiced Cardamom Coffee With Chantilly Whipped Cream
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Ingredients:

Directions:

  1. Place lemon zest, cardamom pods, vanilla pod, and ground coffee into paper filter in brew basket of your coffee maker.
  2. Add water to the coffee maker, and brew according to manufacturer's directions.
  3. While coffee is brewing, make the chantilly whipped cream:.
  4. Whip the cream until soft peaks form; add the sugar, vanilla, cognac and cardamom, beating until well combined.
  5. Pour spiced coffee into 6 tall warmed mugs, about 2/3 full.
  6. Sweeten each serving with a teaspoon of sugar, or to taste.
  7. Top each serving with a generous dollop of chantilly whipped cream, and sprinkle with ground cardamom. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.07 Kcal (586 kJ)
Calories from fat 75 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 30.83mg 10%
Sodium 16.4mg 1%
Potassium 31.41mg 1%
Total Carbs 11.98g 4%
Sugars 11g 44%
Dietary Fiber 0.04g 0%
Protein 0.46g 1%
Vitamin C 0.3mg 0%
Calcium 51.2mg 5%
Amount Per 100 g
Calories 32.82 Kcal (137 kJ)
Calories from fat 17.57 Kcal
% Daily Value*
Total Fat 1.95g 13%
Cholesterol 7.22mg 10%
Sodium 3.84mg 1%
Potassium 7.36mg 1%
Total Carbs 2.81g 4%
Sugars 2.58g 44%
Dietary Fiber 0.01g 0%
Protein 0.11g 1%
Vitamin C 0.1mg 0%
Calcium 12mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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