Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the white sugar , brown sugar and butter. Stir in the eggs, one at a time, and vanilla. Combine the flour, rolled oats, baking powder and baking soda, add to the sugar mixture and mix well with your hands to form a dough. Mix in the coconut last.
- Drop cookies by teaspoons onto an unprepared cookie sheet and bake for 8 to 10 minutes, in the preheated oven. Cookies will turn golden brown. Remove to cool on baking racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1957.48 Kcal (8196 kJ) | ||
| Calories from fat | 715.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.5g | 122% | |
|---|---|---|---|
| Cholesterol | 367.53mg | 123% | |
| Sodium | 925.26mg | 39% | |
| Potassium | 994.3mg | 21% | |
| Total Carbs | 282.86g | 94% | |
| Sugars | 85.87g | 343% | |
| Dietary Fiber | 15.38g | 62% | |
| Protein | 36.42g | 73% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 8.7mg | 48% | |
| Calcium | 229.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 399.16 Kcal (1671 kJ) | ||
| Calories from fat | 145.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.21g | 122% | |
|---|---|---|---|
| Cholesterol | 74.95mg | 123% | |
| Sodium | 188.67mg | 39% | |
| Potassium | 202.75mg | 21% | |
| Total Carbs | 57.68g | 94% | |
| Sugars | 17.51g | 343% | |
| Dietary Fiber | 3.14g | 62% | |
| Protein | 7.43g | 73% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 48% | |
| Calcium | 46.7mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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