Sugar Plums Recipe

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Sugar Plums
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Ingredients
13
Count
Nutrition
52
Calories
Total time
192
Minutes
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Ingredients:

Directions:

  1. Mix flour, salt,and baking powder; set aside.
  2. Cream butter and sugar together.
  3. Add egg and vanilla to the butter mixture and beat well.
  4. Stir in the flour mixture and mix until well combined.
  5. Flatten dough into a flat round, cover tightly in plastic wrap, and let chill for at least 1 hour.
  6. Mix together the dried fruits and nuts with the plum jam.
  7. Take about 1 rounded teaspoonful of chilled dough and roll into a ball (you may want to dip your hands in a little flour first).
  8. Press a dent into the dough ball and fill dent with a small amount of the fruit& nut mixture.
  9. Pinch dough over the filling and reroll to cover the filling.
  10. Set dough balls on greased baking sheets.
  11. Chill at least 1 hour.
  12. Preheat oven to 350 F and bake sugar plums 12 minutes.
  13. Remove to racks to cool slightly.
  14. While the sugar plums are still warm, brush them with some melted butter, then roll in colored sugars to coat thoroughly.
  15. Let cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.35 Kcal (219 kJ)
Calories from fat 12.58 Kcal
% Daily Value*
Total Fat 1.4g 2%
Cholesterol 5.17mg 2%
Sodium 64.29mg 3%
Potassium 43.76mg 1%
Total Carbs 9.39g 3%
Sugars 5.15g 21%
Dietary Fiber 0.47g 2%
Protein 0.88g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 314.98 Kcal (1319 kJ)
Calories from fat 75.71 Kcal
% Daily Value*
Total Fat 8.41g 2%
Cholesterol 31.09mg 2%
Sodium 386.81mg 3%
Potassium 263.27mg 1%
Total Carbs 56.5g 3%
Sugars 31g 21%
Dietary Fiber 2.83g 2%
Protein 5.27g 2%
Vitamin C 0.4mg 0%
Iron 1mg 1%
Calcium 54.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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