Directions:
- Sue's Refried Beans (crockpot)
- Lb. dried pinto beans
- -1/2 cups water
- /2 cup chopped onion
- Cloves garlic, minced
- Tbs. salt
- Tbs. chili powder
- Tbs. cumin
- Tsp. oregano
- Oz. can chopped greenchiliess
- Cook all ingredients in crockpot on high 5-6 hours. Mash beans in pot,
- Leave lid off and cook for 30 more minutes or until thickened. Serve
- As dip with tortilla chips or make burritos with them.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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