Strawberry-Chocolate Freezer Pie Recipe

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Strawberry-Chocolate Freezer Pie
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Ingredients:

Directions:

  1. Spread ice cream evenly over crust. Dip a large spoon in hot water and run it over ice cream to smooth the top. Place pie in freezer until solid, 2 hours or up to 3 days. Before serving, spray a border of whipped cream (about 1 cup) around edge of pie. Mound strawberries in center.
  2. Per serving: 213 calories, 9 g fat, 4 g saturated, 32 g carbohydrates, 1 g fiber, 3 g protein Nutritional analysis provided by Self
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.64 Kcal (526 kJ)
Calories from fat 35.64 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 14.36mg 5%
Sodium 30.66mg 1%
Potassium 124.3mg 3%
Total Carbs 22.15g 7%
Sugars 7.65g 31%
Dietary Fiber 1.13g 5%
Protein 1.8g 4%
Vitamin C 17mg 28%
Iron 0.3mg 2%
Calcium 62.9mg 6%
Amount Per 100 g
Calories 154.4 Kcal (646 kJ)
Calories from fat 43.8 Kcal
% Daily Value*
Total Fat 4.87g 6%
Cholesterol 17.64mg 5%
Sodium 37.67mg 1%
Potassium 152.75mg 3%
Total Carbs 27.22g 7%
Sugars 9.4g 31%
Dietary Fiber 1.39g 5%
Protein 2.22g 4%
Vitamin C 20.9mg 28%
Iron 0.4mg 2%
Calcium 77.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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