Strawberry Cheesecake Pie Recipe

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Strawberry Cheesecake Pie
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Place evaporated milk, cream cheese, egg, sugar, flour and lemon peel in blender; cover. Blend until smooth. Pour into crust.
  3. Bake for 35 to 40 minutes or until center is set.
  4. Cool completely in pan on wire rack.
  5. Arrange strawberries on top of pie; drizzle with jelly.
  6. Refrigerate for 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.75 Kcal (845 kJ)
Calories from fat 53.96 Kcal
% Daily Value*
Total Fat 6g 9%
Cholesterol 23.68mg 8%
Sodium 134.8mg 6%
Potassium 96.12mg 2%
Total Carbs 34.69g 12%
Sugars 18.9g 76%
Dietary Fiber 1.18g 5%
Protein 3.09g 6%
Vitamin C 19.9mg 33%
Iron 0.8mg 4%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 238.58 Kcal (999 kJ)
Calories from fat 63.81 Kcal
% Daily Value*
Total Fat 7.09g 9%
Cholesterol 28mg 8%
Sodium 159.41mg 6%
Potassium 113.67mg 2%
Total Carbs 41.02g 12%
Sugars 22.35g 76%
Dietary Fiber 1.39g 5%
Protein 3.65g 6%
Vitamin C 23.6mg 33%
Iron 0.9mg 4%
Calcium 33.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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