Ingredients:
- 4-5 cups of slicked fresh strawberries or (2) 10oz. packages frozen strawberries.
- 4 eggs
Directions:
- Preheat oven to 350 degrees.
- Grease and flour 2 loaf pans or a 9x13in cake pan.
- In a medium bowl, stir together strawberries, eggs and oil.
- In a large bowl, blend together all dry ingredients (including nuts).
- Stir strawberry mixture into dry mixture.
- Put into loaf or cake pan(s)
- Bake for 1 hour or until toothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3582.6 Kcal (15000 kJ) | ||
| Calories from fat | 2052.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 228.1g | 351% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 6925.11mg | 289% | |
| Potassium | 907.84mg | 19% | |
| Total Carbs | 353.88g | 118% | |
| Sugars | 118.3g | 473% | |
| Dietary Fiber | 31.29g | 125% | |
| Protein | 54.99g | 110% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 18.1mg | 101% | |
| Calcium | 792.1mg | 79% | |
| Amount Per 100 g | |||
| Calories | 464.76 Kcal (1946 kJ) | ||
| Calories from fat | 266.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.59g | 351% | |
|---|---|---|---|
| Cholesterol | 42.47mg | 109% | |
| Sodium | 898.37mg | 289% | |
| Potassium | 117.77mg | 19% | |
| Total Carbs | 45.91g | 118% | |
| Sugars | 15.35g | 473% | |
| Dietary Fiber | 4.06g | 125% | |
| Protein | 7.13g | 110% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 2.4mg | 101% | |
| Calcium | 102.8mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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