Strawberry Basil Lemonade Recipe

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Strawberry Basil Lemonade
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Ingredients:

Directions:

  1. Combine 1 cup water and sugar in medium saucepan over medium-high heat. Cook until sugar dissolves, stirring frequently. Meanwhile, hull and quarter strawberries. Add strawberries and basil to sugar mixture. Simmer 5 minutes; remove from heat and let steep until cooled. Once cooled, strain mixture to remove solids. Place strawberry mixture in 2-quart pitcher. Add lemon juice and 6 cups water. Mix well. Garnish with lemon slices, strawberries and fresh basil leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.95 Kcal (511 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 5.33mg 0%
Potassium 123.07mg 3%
Total Carbs 31.72g 11%
Sugars 28.75g 115%
Dietary Fiber 1.16g 5%
Protein 0.61g 1%
Vitamin C 45.6mg 76%
Calcium 34.5mg 3%
Amount Per 100 g
Calories 37.98 Kcal (159 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.66mg 0%
Potassium 38.33mg 3%
Total Carbs 9.88g 11%
Sugars 8.95g 115%
Dietary Fiber 0.36g 5%
Protein 0.19g 1%
Vitamin C 14.2mg 76%
Calcium 10.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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