Strawberry Basil Lemonade |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
7 cup(s) water, divided |
1 cup(s) granulated sugar |
1 pound(s) strawberries |
1/2 cup(s) fresh basil, tightly packed |
1 cup(s) fresh lemon juice |
Directions:
1. Combine 1 cup water and sugar in medium saucepan over medium-high heat. Cook until sugar dissolves, stirring frequently. Meanwhile, hull and quarter strawberries. Add strawberries and basil to sugar mixture. Simmer 5 minutes; remove from heat and let steep until cooled. Once cooled, strain mixture to remove solids. Place strawberry mixture in 2-quart pitcher. Add lemon juice and 6 cups water. Mix well. Garnish with lemon slices, strawberries and fresh basil leaves.
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