Strawberries and Cream Coffee Recipe

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Strawberries  and Cream Coffee
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Ingredients:

Directions:

  1. Pour the hot coffee into a blender jar.
  2. Add the strawberries, preserves, and ice cream.
  3. Blend together.
  4. With the blender motor running at the highest speed, drop in the ice cubes one at a time, and mix until mixture is very cold and frothy.
  5. Pour into one large or two medium-sized glasses and serve immediately.
  6. Makes 1 to 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.09 Kcal (377 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.03mg 1%
Potassium 131.42mg 3%
Total Carbs 22.58g 8%
Sugars 20.11g 80%
Dietary Fiber 1.28g 5%
Protein 0.64g 1%
Vitamin C 34.5mg 57%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 64.96 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.11mg 1%
Potassium 94.76mg 3%
Total Carbs 16.28g 8%
Sugars 14.5g 80%
Dietary Fiber 0.92g 5%
Protein 0.46g 1%
Vitamin C 24.9mg 57%
Calcium 5.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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