Strawberries and Cream Recipe

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Strawberries and Cream
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Ingredients:

Directions:

  1. Mix the sour cream, vanilla and sugar together.
  2. Cut the strawberries into halves and place in serving dishes.
  3. Pour the cream mixture over the strawberries.
  4. Top with whipped cream if desired and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.11 Kcal (721 kJ)
Calories from fat 81.3 Kcal
% Daily Value*
Total Fat 9.03g 14%
Cholesterol 28.68mg 10%
Sodium 57.54mg 2%
Potassium 253.13mg 5%
Total Carbs 18.18g 6%
Sugars 10.94g 44%
Dietary Fiber 1.01g 4%
Protein 3.72g 7%
Vitamin C 30.7mg 51%
Calcium 122mg 12%
Amount Per 100 g
Calories 118.97 Kcal (498 kJ)
Calories from fat 56.2 Kcal
% Daily Value*
Total Fat 6.24g 14%
Cholesterol 19.83mg 10%
Sodium 39.77mg 2%
Potassium 174.97mg 5%
Total Carbs 12.57g 6%
Sugars 7.56g 44%
Dietary Fiber 0.7g 4%
Protein 2.57g 7%
Vitamin C 21.2mg 51%
Calcium 84.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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