Stovetop Scalloped Apples Recipe

Posted by
Rate It!
Stovetop Scalloped Apples
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preparation:
  2. Place apples in a nonstick saucepan with butter. Cook for several minutes. Add sugars, spices and vanilla and continue cooking until apples are tender, about 15 - 20 minutes over low-medium heat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 815.17 Kcal (3413 kJ)
Calories from fat 416.01 Kcal
% Daily Value*
Total Fat 46.22g 71%
Cholesterol 122.01mg 41%
Sodium 22.3mg 1%
Potassium 93.57mg 2%
Total Carbs 104.78g 35%
Sugars 103.56g 414%
Dietary Fiber 0.48g 2%
Protein 0.67g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 19%
Iron 0.6mg 3%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 496.51 Kcal (2079 kJ)
Calories from fat 253.38 Kcal
% Daily Value*
Total Fat 28.15g 71%
Cholesterol 74.32mg 41%
Sodium 13.58mg 1%
Potassium 56.99mg 2%
Total Carbs 63.82g 35%
Sugars 63.08g 414%
Dietary Fiber 0.29g 2%
Protein 0.41g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 19%
Iron 0.4mg 3%
Calcium 41.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top