Spooktacular Halloween Graveyard Cake Recipe

Posted by
Rate It!
Spooktacular Halloween Graveyard Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (18 1/4 oz) package cake mix (i used duncan hines moist deluxe devil's food)
  • 1 1/3 cups water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 10 oz nabisco oreo cookies, crushed (may use gingersnap crumbs if it goes with your cake)
  • 6 -10 pepperidge farm milano cookies (or suitable oval shaped butter cookies)
  • 1 -4 package cake decorating gel (green, black , orange or brown, etc, as needed)
  • 1 cup candy corn (or pumpkin-shaped candy)
  • 1/4 cup harvest colored sprinkles or 1/4 cup colored crystal sugar (orange, green, yellow, etc)
  • 6 -12 laboratory decorative candies (chocolate candy foil-wrapped like eyeballs, ears, lips, body parts, etc) (optional)
  • 4 -6 ghost-shaped peeps marshmallows (may also use cats or pumpkins)

Directions:

  1. Preheat oven to 350°F.
  2. Mix together cake mix, water, oil, and eggs according to package directions.
  3. If your package requires different ingredients to make cake, follow those instructions instead.
  4. Grease and flour a glass 13x9-inch cake pan.
  5. If you use a dark or coated pan, do your baking at 325°F.
  6. Pour batter into prepared pan and bake in a preheated oven for approx 35 minutes (38-40 minutes for dark or coated pans) or until cake is done.
  7. Allow cake to cool in the pan.
  8. Spread frosting evenly on cooled cake.
  9. Sprinkle frosting with crumbled cookies (oreos or whatever you are using).
  10. Using gel frostings, write sayings on 1/2 of the milano cookies (some sayings might be Justin Tyme , Yul B Next , RIP , M T Tomb , Will B Back , Barry M Deep , etc).
  11. Press 1/2 of cookie down into cake and icing to resemble a standing tombstone.
  12. Arrange ghost marshmallows in a standing position on top of cake.
  13. Scatter candies and/or sprinkles or sugars on cake to garnish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1411.72 Kcal (5911 kJ)
Calories from fat 737.51 Kcal
% Daily Value*
Total Fat 81.95g 126%
Cholesterol 147.55mg 49%
Sodium 787.12mg 33%
Potassium 31.72mg 1%
Total Carbs 163.85g 55%
Sugars 105.34g 421%
Dietary Fiber 9.16g 37%
Protein 11.8g 24%
Iron 5.1mg 28%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 350.88 Kcal (1469 kJ)
Calories from fat 183.31 Kcal
% Daily Value*
Total Fat 20.37g 126%
Cholesterol 36.67mg 49%
Sodium 195.64mg 33%
Potassium 7.88mg 1%
Total Carbs 40.73g 55%
Sugars 26.18g 421%
Dietary Fiber 2.28g 37%
Protein 2.93g 24%
Iron 1.3mg 28%
Calcium 30.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 34.3
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top