Spiked Sweet Iced Tea Recipe

Posted by
Rate It!
Spiked Sweet Iced Tea
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine sugar and 3 cups water in a non-reactive saucepan.
  2. Slowly heat until sugar melts.
  3. Remove from heat and cool.
  4. Infuse the black tea in 1 quart of just boiled water for 2 minutes.
  5. Strain tea into a pitcher and then add 1 quart of room temperature water.
  6. Combine the tea and the cooled simple syrup, mixing well.
  7. Refrigerate until cool.
  8. To serve, fill a 12-ounce glass with ice cubes, a pinch of zest, and a sprig of mint.
  9. Add 2 ounces whiskey or bourbon and fill to the top with the sweetened tea.
  10. Stir and serve.
  11. Repeat as needed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.48 Kcal (4490 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 28.02mg 1%
Potassium 23.16mg 0%
Total Carbs 98.18g 33%
Sugars 95.51g 382%
Dietary Fiber 0.44g 2%
Protein 0.22g 0%
Vitamin C 7.9mg 13%
Iron 0.1mg 1%
Calcium 56.5mg 6%
Amount Per 100 g
Calories 242.44 Kcal (1015 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.33mg 1%
Potassium 5.23mg 0%
Total Carbs 22.19g 33%
Sugars 21.59g 382%
Dietary Fiber 0.1g 2%
Protein 0.05g 0%
Vitamin C 1.8mg 13%
Calcium 12.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top