Spicy Prune Muffins Recipe

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Ingredients

Count

Nutrition

210

Calories

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Ingredients:

Serving

3/4 cup pitted prunes
1/2 to 3/4 cup milk
1/3 cup butter or margarine, softened
1/2 cup firmly packed brown sugar
1 large egg
2 cups all-purpose flour
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tbsp ground cinnamon
1/2 tsp vanilla extract

Directions:

Cook prunes according to package directions; drain, reserving liquid. Chop prunes; set aside. Add enough milk to prune liquid to equal 1 cup; set aside.
Beat butter at medium speed with an electric mixer until creamy; gradually add brown sugar, beating well. Add egg, beating until blended.
Combine flour and next 4 ingredients; add to butter mixture alternately with milk mixture, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in chopped prunes and vanilla. Spoon batter into greased muffin pans, filling two-thirds full.
Bake at 400° for 22 to 25 minutes. Remove from pans immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.88 Kcal (879 kJ)
Calories from fat	40.95 Kcal
		% Daily Value*
Total Fat	4.55g	7%
Cholesterol	23.38mg	8%
Sodium	139.87mg	6%
Potassium	401.2mg	9%
Total Carbs	40.11g	13%
Sugars	18.98g	76%
Dietary Fiber	1.66g	7%
Protein	3.11g	6%
Vitamin C	1.2mg	2%
Iron	1.3mg	7%
Calcium	84.1mg	8%

Amount Per 100 g
Calories	278.48 Kcal (1166 kJ)
Calories from fat	54.34 Kcal
		% Daily Value*
Total Fat	6.04g	7%
Cholesterol	31.02mg	8%
Sodium	185.58mg	6%
Potassium	532.32mg	9%
Total Carbs	53.22g	13%
Sugars	25.18g	76%
Dietary Fiber	2.2g	7%
Protein	4.13g	6%
Vitamin C	1.6mg	2%
Vitamin A	0.1mg	2%
Iron	1.7mg	7%
Calcium	111.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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