Spiced Cranberry Cider Recipe

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Spiced Cranberry Cider
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Ingredients:

Directions:

  1. Bring first 6 ingredients to a boil in a Dutch oven, stirring often; reduce heat, and simmer 15 to 20 minutes. Remove spices and lemon. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.54 Kcal (614 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.39mg 0%
Potassium 189.92mg 4%
Total Carbs 37.43g 12%
Sugars 34.74g 139%
Dietary Fiber 0.12g 0%
Protein 0.04g 0%
Vitamin C 45.5mg 76%
Iron 0.1mg 0%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 58.98 Kcal (247 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.97mg 0%
Potassium 76.44mg 4%
Total Carbs 15.07g 12%
Sugars 13.98g 139%
Dietary Fiber 0.05g 0%
Protein 0.02g 0%
Vitamin C 18.3mg 76%
Calcium 8.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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