Hot Spiced Cranberry Cider Recipe

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Hot Spiced Cranberry Cider
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Ingredients:

  • 2 quarts apple cider
  • 1/4 cup packed brown sugar
  • 4 cinnamon sticks
  • 1 1/2 tsp whole cloves

Directions:

  1. In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.55 Kcal (304 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.15mg 0%
Potassium 142.97mg 3%
Total Carbs 18.74g 6%
Sugars 17.82g 71%
Dietary Fiber 0.07g 0%
Protein 0.02g 0%
Vitamin C 7.5mg 12%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 51.47 Kcal (215 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.94mg 0%
Potassium 101.44mg 3%
Total Carbs 13.29g 6%
Sugars 12.64g 71%
Dietary Fiber 0.05g 0%
Protein 0.02g 0%
Vitamin C 5.3mg 12%
Calcium 10.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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