Directions:
- Heat oven to 375°F Lightly grease 2 baking sheets.
- Stir together flour, 1/2 cup sugar, baking powder and salt in large bowl.
- Stir in chocolate chips.
- Stir whipping cream into flour mixture, stirring just until ingredients are moistened.
- Turn mixture out onto lightly floured surface. Knead gently until soft dough forms (about 2 minutes).
- Pat dough into 4-1/2 x 16-inch rectangle about 1-1/4 inches high.
- Divide rectangle into 12 smaller rectangles each measuring 1-1/2 by 4 inches. Cut each rectangle diagonally, forming a total of 24 triangles.
- Transfer triangles to prepared baking sheets, spacing 2 inches apart. Brush with melted butter and sprinkle with additional sugar.
- Bake 15 to 20 minutes or until lightly browned.
- Serve warm, sprinkled with powdered sugar, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.82 Kcal (870 kJ) | ||
| Calories from fat | 82.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 14% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 86.07mg | 4% | |
| Potassium | 153.37mg | 3% | |
| Total Carbs | 29.07g | 10% | |
| Sugars | 2.45g | 10% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 2.89g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 54.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 405.72 Kcal (1699 kJ) | ||
| Calories from fat | 160.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.88g | 14% | |
|---|---|---|---|
| Cholesterol | 26.64mg | 5% | |
| Sodium | 168.03mg | 4% | |
| Potassium | 299.42mg | 3% | |
| Total Carbs | 56.75g | 10% | |
| Sugars | 4.78g | 10% | |
| Dietary Fiber | 1.02g | 2% | |
| Protein | 5.64g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 4% | |
| Calcium | 106.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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