Special Apple Snacks Recipe

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Special Apple Snacks
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Ingredients:

Directions:

  1. Peel the apples and cut them into 1/4 thick rings or slices.
  2. Dip the slices in pineapple juice for 1 minute.
  3. Place the dipped apples on a mesh screen positioned on a dehydrator tray.
  4. Mix together the sugar and cinnamon and sprinkle on top of the apples.
  5. Dry for 6 to 10 hours at 135F until crisp.
  6. Cool completely and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.09 Kcal (34 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.11mg 0%
Potassium 8.43mg 0%
Total Carbs 2.17g 1%
Sugars 1.78g 7%
Dietary Fiber 0.23g 1%
Protein 0.07g 0%
Vitamin C 0.5mg 1%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 115.83 Kcal (485 kJ)
Calories from fat 0.42 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1.56mg 0%
Potassium 120.82mg 0%
Total Carbs 31.06g 1%
Sugars 25.47g 7%
Dietary Fiber 3.28g 1%
Protein 1g 0%
Vitamin C 7.5mg 1%
Iron 0.4mg 0%
Calcium 59.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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