Soy Mochi Recipe

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Soy Mochi
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Ingredients:

  • 200 ml soy milk
  • 25 g flour
  • 1/2 tbsp maple syrup

Directions:

  1. Mix together soy milk and potato starch or corn starch
  2. Heat on medium heat stirring continuously until it thickens
  3. Turn down to gentle heat and continue stirring for another 3 minutes
  4. Serve with maple syrup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.8 Kcal (924 kJ)
Calories from fat 66.34 Kcal
% Daily Value*
Total Fat 7.37g 11%
Sodium 467.04mg 19%
Potassium 361.32mg 8%
Total Carbs 32.75g 11%
Sugars 17.1g 68%
Dietary Fiber 1.75g 7%
Protein 6.12g 12%
Iron 1mg 6%
Calcium 225.9mg 23%
Amount Per 100 g
Calories 91.59 Kcal (383 kJ)
Calories from fat 27.52 Kcal
% Daily Value*
Total Fat 3.06g 11%
Sodium 193.73mg 19%
Potassium 149.88mg 8%
Total Carbs 13.59g 11%
Sugars 7.09g 68%
Dietary Fiber 0.73g 7%
Protein 2.54g 12%
Iron 0.4mg 6%
Calcium 93.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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