Soft and Chewy Peanut Butter Cookies Recipe

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Soft and Chewy Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. In a medium bowl, combine flour, soda, and salt. Mix well with a wire whisk set aside.
  3. In a large bowl, blend sugars, using an electric mixer set at medium speed. Add butter, and mix to form a grainy paste, scraping the sides of the bowl. Add eggs, peanut butter and vanilla and mix at medium speed until light and fluffy.
  4. Add the flour mixture and mix at low speed until just mixed.
  5. Drop by rounded spoonfuls onto an ungreased cookie sheet. With a wet fork gently press cookies in a crisscrossed pattern. Bake for 18-22 minutes or until slightly brown along edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1629.74 Kcal (6823 kJ)
Calories from fat 1013.08 Kcal
% Daily Value*
Total Fat 112.56g 173%
Cholesterol 326.36mg 109%
Sodium 780.8mg 33%
Potassium 838.27mg 18%
Total Carbs 128.63g 43%
Sugars 51.92g 208%
Dietary Fiber 7.62g 30%
Protein 35.27g 71%
Vitamin A 0.8mg 25%
Iron 3.4mg 19%
Calcium 94.6mg 9%
Amount Per 100 g
Calories 476.07 Kcal (1993 kJ)
Calories from fat 295.94 Kcal
% Daily Value*
Total Fat 32.88g 173%
Cholesterol 95.34mg 109%
Sodium 228.09mg 33%
Potassium 244.87mg 18%
Total Carbs 37.58g 43%
Sugars 15.17g 208%
Dietary Fiber 2.22g 30%
Protein 10.3g 71%
Vitamin A 0.2mg 25%
Iron 1mg 19%
Calcium 27.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.2
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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