Snowfall Martini Recipe

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Snowfall Martini
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Ingredients:

  • 2 tbsp heavy cream
  • 1 tbsp simple syrup
  • 1 tsp vanilla bean paste (or 1 split vanilla bean with seeds scraped into shaker)

Directions:

  1. Rim glass with powdered sugar by lightly wetting the rim (a wet thumb and forefinger do the trick nicely) and dipping it into a shallow dish of powdered sugar.
  2. Place vodka, cream, syrup, and vanilla in a shaker or glass jar with a few ice cubes.
  3. Place lid on shaker/jar and shake for about ten seconds.
  4. Strain into prepared glass and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.85 Kcal (121 kJ)
Calories from fat 12.49 Kcal
% Daily Value*
Total Fat 1.39g 2%
Cholesterol 5.14mg 2%
Sodium 1.43mg 0%
Potassium 2.81mg 0%
Total Carbs 0.22g 0%
Sugars 0.11g 0%
Protein 0.08g 0%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 258.77 Kcal (1083 kJ)
Calories from fat 112 Kcal
% Daily Value*
Total Fat 12.44g 2%
Cholesterol 46.08mg 2%
Sodium 12.78mg 0%
Potassium 25.22mg 0%
Total Carbs 2g 0%
Sugars 1g 0%
Protein 0.67g 0%
Vitamin C 0.3mg 0%
Calcium 21.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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