Directions:
- Beat butter until creamy then add sugar and stir in remaining ingredients.
- Chill until firm enough to shape with fingers then roll into small balls.
- Place on ungreased cookie sheet and bake at 400 for 12 minutes.
- As soon as removed from oven roll in confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.12 Kcal (645 kJ) | ||
| Calories from fat | 108.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.06g | 19% | |
|---|---|---|---|
| Cholesterol | 16.27mg | 5% | |
| Sodium | 1.16mg | 0% | |
| Potassium | 45.52mg | 1% | |
| Total Carbs | 10.75g | 4% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 8.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 557.63 Kcal (2335 kJ) | ||
| Calories from fat | 392.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.62g | 19% | |
|---|---|---|---|
| Cholesterol | 58.86mg | 5% | |
| Sodium | 4.2mg | 0% | |
| Potassium | 164.69mg | 1% | |
| Total Carbs | 38.89g | 4% | |
| Sugars | 10.09g | 11% | |
| Dietary Fiber | 3.23g | 4% | |
| Protein | 5.77g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 3.2mg | 5% | |
| Calcium | 32mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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