Slice-and-Bake Almond Shortbread Recipe

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Slice-and-Bake Almond Shortbread
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Ingredients
8
Count
Nutrition
5693
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating until mixture is smooth. Stir in almonds and extracts.
  2. Stir together flour, baking powder, and salt. Gradually add to butter mixture, beating at low speed until blended.
  3. Shape dough into 3 (10-inch) logs; wrap logs separately in wax paper, and chill 4 hours. Cut each log into 28 slices, and place slices 1 inch apart on lightly greased baking sheets.
  4. Bake at 350° for 10 to 12 minutes or until edges are golden. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5693.23 Kcal (23836 kJ)
Calories from fat 3337.58 Kcal
% Daily Value*
Total Fat 370.84g 571%
Cholesterol 488.05mg 163%
Sodium 2968.03mg 124%
Potassium 6956.46mg 148%
Total Carbs 528.06g 176%
Sugars 204.87g 819%
Dietary Fiber 22.03g 88%
Protein 81.12g 162%
Vitamin A 2.3mg 76%
Iron 7mg 39%
Calcium 657.9mg 66%
Amount Per 100 g
Calories 514.6 Kcal (2155 kJ)
Calories from fat 301.67 Kcal
% Daily Value*
Total Fat 33.52g 571%
Cholesterol 44.11mg 163%
Sodium 268.27mg 124%
Potassium 628.77mg 148%
Total Carbs 47.73g 176%
Sugars 18.52g 819%
Dietary Fiber 1.99g 88%
Protein 7.33g 162%
Vitamin A 0.2mg 76%
Iron 0.6mg 39%
Calcium 59.5mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 144
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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