Skillet Peach Cobbler Recipe

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Ingredients

Count

Nutrition

487

Calories

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Ingredients:

Serving

2 cups all-purpose flour
1 1/2 cups sugar
2 tsp baking powder
2 tsp salt
2 large eggs, beaten to blend
1 1/2 cups creme fraiche, divided
1 cup whole milk
2 tsp vanilla extract
1/4 cup (1/2 stick) unsalted butter
2 lb peeled, pitted peaches, each cut into 1/2 wedges (about 2 cups)
1 cup lord grey's peach preserves
1 cup chilled heavy cream
2 tbsp sugar

Directions:

Preheat oven to 350°F. Whisk first 4 ingredients in a medium bowl. Whisk eggs, 1/2 cup crème fraîche, milk, and vanilla in a medium bowl. Add egg mixture to dry ingredients; whisk until smooth. Melt butter in a 12 castiron skillet over medium heat. Swirl pan to coat with butter. Remove from heat.
Add batter to pan. Scatter fresh peaches over, then spoon dollops of preserves evenly over batter. Bake until a tester inserted into center of cobbler comes out clean, 4550 minutes. Let cool slightly. Meanwhile, whip cream in a medium bowl to form soft peaks. Fold in sugar and remaining 1 cup crème fraîche. Cut cobbler into wedges and serve with whipped cream mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	486.64 Kcal (2037 kJ)
Calories from fat	197.56 Kcal
		% Daily Value*
Total Fat	21.95g	34%
Cholesterol	88.56mg	30%
Sodium	641.26mg	27%
Potassium	454.39mg	10%
Total Carbs	64.19g	21%
Sugars	35.64g	143%
Dietary Fiber	3.23g	13%
Protein	8.91g	18%
Vitamin C	8.1mg	13%
Iron	0.7mg	4%
Calcium	152.8mg	15%

Amount Per 100 g
Calories	174.46 Kcal (730 kJ)
Calories from fat	70.82 Kcal
		% Daily Value*
Total Fat	7.87g	34%
Cholesterol	31.75mg	30%
Sodium	229.89mg	27%
Potassium	162.9mg	10%
Total Carbs	23.01g	21%
Sugars	12.77g	143%
Dietary Fiber	1.16g	13%
Protein	3.2g	18%
Vitamin C	2.9mg	13%
Iron	0.2mg	4%
Calcium	54.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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