Simplest Scones Recipe

Posted by
Rate It!
Simplest Scones
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 400.
  2. Wisk together dry ingredients.
  3. Stir in buttermilk until barely mixed.
  4. Gently fold in berries.
  5. Drop large scoops onto nonstick cookie sheet (I usually get 8-10 large scones). I prefer to tuck berries into the batter as I don't like burned berries. If you don't have a nonstick pan, a light coating of PAM will do.
  6. Bake 15 minutes and check for doneness. Larger scones will take longer. Best when warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.31 Kcal (18 kJ)
Calories from fat 1.42 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.03mg 0%
Sodium 0.32mg 0%
Potassium 0.59mg 0%
Total Carbs 0.69g 0%
Sugars 0.17g 1%
Dietary Fiber 0.04g 0%
Protein 0.04g 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 375.8 Kcal (1573 kJ)
Calories from fat 123.93 Kcal
% Daily Value*
Total Fat 13.77g 0%
Cholesterol 2.89mg 0%
Sodium 27.87mg 0%
Potassium 51.4mg 0%
Total Carbs 60.52g 0%
Sugars 15.19g 1%
Dietary Fiber 3.64g 0%
Protein 3.75g 0%
Vitamin C 2.6mg 0%
Iron 0.1mg 0%
Calcium 34.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top