Simple Whipped Shortbread Recipe

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Simple Whipped Shortbread
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Ingredients
7
Count
Nutrition
101
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Line baking sheet with parchment paper.
  2. Preheat oven to 275 degrees Fahrenheit.
  3. In a large bowl, whip butter, sugar and salt untill fluffy.
  4. Add vanilla and almond extracts.
  5. Stir in flour and cornstarch a bit at a time to incorporate.
  6. Form into two thick ropes, rolling on wax paper.
  7. Refrigerate 30 minutes; they will be firm and easy to slice into coins.
  8. Bake slices until they just begin to turn golden on the bottom.
  9. I added chocolate chips to half, and they were nice too.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.29 Kcal (424 kJ)
Calories from fat 55.82 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 16.27mg 5%
Sodium 4.41mg 0%
Potassium 9.79mg 0%
Total Carbs 10.69g 4%
Sugars 3.21g 13%
Dietary Fiber 0.24g 1%
Protein 0.8g 2%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 3mg 0%
Amount Per 100 g
Calories 478.47 Kcal (2003 kJ)
Calories from fat 263.67 Kcal
% Daily Value*
Total Fat 29.3g 10%
Cholesterol 76.85mg 5%
Sodium 20.81mg 0%
Potassium 46.23mg 0%
Total Carbs 50.5g 4%
Sugars 15.16g 13%
Dietary Fiber 1.13g 1%
Protein 3.8g 2%
Vitamin A 0.4mg 3%
Iron 0.3mg 0%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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