Simple Strawberry Shortcake Recipe

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Simple Strawberry Shortcake
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Ingredients:

Directions:

  1. In a ceramic bowl (retains the cold) sprinkle sugar and lemon juice over strawberry slices, mix until combined.
  2. Cover bowl with saran wrap and place in the refrigerator for about one hour.
  3. Place one slice of angel food cake on plate, top with 2 oz strawberry mixture and 1/4 cup of whipped topping. Place second slice of cake over whipped topping, top with 2 oz strawberries and 1/4 cup of whipped topping. Garnish with mint sprig if desired.
  4. Repeat with second shortcake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.53 Kcal (224 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.29mg 0%
Potassium 181.44mg 4%
Total Carbs 13.61g 5%
Sugars 9.82g 39%
Dietary Fiber 2.27g 9%
Protein 1.13g 2%
Vitamin C 69.9mg 116%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 42.81 Kcal (179 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.03mg 0%
Potassium 145.12mg 4%
Total Carbs 10.88g 5%
Sugars 7.85g 39%
Dietary Fiber 1.81g 9%
Protein 0.91g 2%
Vitamin C 55.9mg 116%
Calcium 14.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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