Simple German Chocolate Cheesecake Recipe

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Simple German Chocolate Cheesecake
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Ingredients:

  • 1 cup almonds , mix of slivered and chopped
  • 1/3 cup sugar
  • 1/2 cup sugar
  • 2 eggs

Directions:

  1. Heat over to 175°C.
  2. In medium bowl, stir together all crust ingredients. Preserve 1/3 cup for topping. Press remaining crust mixture on bottom and halfway up sides of 9-inch pie pan or cheese cake pan.
  3. In large mixer bowl, combine 1/2 cup sugar and cream cheese. Beat at medium speed, scraping bowl often, until light and fluffy - 1 to 2 minutes.
  4. Add eggs. Continue beating, scraping often, until well mixed - 1 to 2 minutes.
  5. Add melted chocolate. Continue beating, scraping often, until well mixed - 1 to 2 minutes.
  6. Pour chocolate mixture into prepared pie crust.
  7. Bake for 25 to 35 minutes, or until center is just set.
  8. Cool. Sprinkle with reserved crust mix and refrigerate at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.69 Kcal (2268 kJ)
Calories from fat 427.08 Kcal
% Daily Value*
Total Fat 47.45g 73%
Cholesterol 123.42mg 41%
Sodium 205.98mg 9%
Potassium 411.83mg 9%
Total Carbs 27.32g 9%
Sugars 14.81g 59%
Dietary Fiber 4.85g 19%
Protein 10.72g 21%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 115.9mg 12%
Amount Per 100 g
Calories 412.13 Kcal (1726 kJ)
Calories from fat 324.92 Kcal
% Daily Value*
Total Fat 36.1g 73%
Cholesterol 93.9mg 41%
Sodium 156.71mg 9%
Potassium 313.33mg 9%
Total Carbs 20.79g 9%
Sugars 11.27g 59%
Dietary Fiber 3.69g 19%
Protein 8.16g 21%
Vitamin A 0.1mg 3%
Iron 1.2mg 8%
Calcium 88.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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