Simple Chocolate Pudding Recipe

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Simple Chocolate Pudding
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Ingredients:

Directions:

  1. Slowly heat cream over medium-low heat. When it starts to warm, it will get a thinner consistency. Add guar gum, vanilla, and orange zest when it gets to room temperature. Mix and continue to heat. Do not let it boil and stir constantly.
  2. Chop chocolate and put it into a bowl. When cream is steaming and just starting to simmer, remove from heat and pour over the chocolate. Let sit for half a minute to melt the chocolate and then stir.
  3. Mix until all the chocolate is melted and you have a smooth consistency. Let cool. Cover with plastic wrap and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.1 Kcal (637 kJ)
Calories from fat 84.55 Kcal
% Daily Value*
Total Fat 9.39g 14%
Cholesterol 25.58mg 9%
Sodium 26.27mg 1%
Potassium 13.92mg 0%
Total Carbs 17.35g 6%
Sugars 13.22g 53%
Dietary Fiber 0.67g 3%
Protein 1.19g 2%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 327.66 Kcal (1372 kJ)
Calories from fat 182.15 Kcal
% Daily Value*
Total Fat 20.24g 14%
Cholesterol 55.1mg 9%
Sodium 56.6mg 1%
Potassium 29.99mg 0%
Total Carbs 37.37g 6%
Sugars 28.49g 53%
Dietary Fiber 1.44g 3%
Protein 2.56g 2%
Vitamin C 0.7mg 1%
Iron 0.6mg 2%
Calcium 65.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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