Shrimp Corn Bisque Recipe

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Shrimp  Corn Bisque
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Ingredients:

Directions:

  1. In large soup pot, heat oil
  2. Add reserved shells and cook over moderate heat until they turn pink (about 4 minutes)
  3. Add carrots, celery, 1/3 of onions, season with salt/pepper
  4. Cook until tender (about 5 minutes)
  5. Slowly add brandy and cook until reduced to 2 tablespoons (about 4 minutes)
  6. Sire in tomato paste and cook until veggies are coated (about 2 minutes)
  7. Add peppercorns, tarragon, thyme, garlic, bay leaves and water and bring to simmer
  8. Cook until shrimp broth is flavorful and reduced to 8 cups (about 45 minutes)
  9. Strain into large bowl and discard solids
  10. Wipe out soup pot, add butter and melt over moderate heat
  11. Stir in flour, cook, stirring for about 3 minutes
  12. Add remaining onions and corn
  13. Cook until softened (about 5 minutes)
  14. Bring to simmer and cook over moderately low heat about 15 minutes
  15. Raise heat to moderate, add shrimp and cook about 3 minutes
  16. Stir in cream and season with salt/pepper
  17. Serve in bowls with shopped tarragon
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.08 Kcal (17 kJ)
Calories from fat 1.96 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 0.54mg 0%
Sodium 3.42mg 0%
Potassium 5.04mg 0%
Total Carbs 0.34g 0%
Sugars 0.06g 0%
Dietary Fiber 0.06g 0%
Protein 0.06g 0%
Vitamin C 0.1mg 0%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 75.22 Kcal (315 kJ)
Calories from fat 36.15 Kcal
% Daily Value*
Total Fat 4.02g 0%
Cholesterol 9.95mg 0%
Sodium 63.11mg 0%
Potassium 92.9mg 0%
Total Carbs 6.28g 0%
Sugars 1.13g 0%
Dietary Fiber 1.03g 0%
Protein 1.03g 0%
Vitamin C 2.2mg 0%
Vitamin A 0.1mg 0%
Iron 0.3mg 0%
Calcium 19.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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