Directions:
- For the court bouillon:
- Make the brine: In a large bowl, whisk together the water, salt, and sugar until dissolved. Add the shrimp and ice and let soak for 20 to 30 minutes. Drain.
- Meanwhile, make the court bouillon: In a large saucepan, combine the water, salt, peppercorns and bay leaves. Squeeze the lemon juice into the water, add the lemon halves, and bring to a boil
- Add the shrimp to the water and cook until they just turn opaque, about 3 minutes. Drain the shrimp, transfer to a baking sheet, and let cool.
- When the shrimp are cool enough to handle, peel and de-vein them and chill in the refrigerator.
- When ready to serve, divide the cocktail sauce among 4 martini glasses and hang the shrimp around the rims. Serve immediately.
- Wasabi Cocktail Sauce:
- In a medium bowl, whisk together all the ingredients. Store in the refrigerator until ready to serve.
- Yield: about 1 cup
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.72 Kcal (1753 kJ) | ||
| Calories from fat | 186.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.76g | 32% | |
|---|---|---|---|
| Cholesterol | 60.25mg | 20% | |
| Sodium | 4204.5mg | 175% | |
| Potassium | 284.55mg | 6% | |
| Total Carbs | 49.38g | 16% | |
| Sugars | 15.32g | 61% | |
| Dietary Fiber | 4.16g | 17% | |
| Protein | 9.72g | 19% | |
| Vitamin C | 15mg | 25% | |
| Iron | 1.6mg | 9% | |
| Calcium | 124.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 41.39 Kcal (173 kJ) | ||
| Calories from fat | 18.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.05g | 32% | |
|---|---|---|---|
| Cholesterol | 5.96mg | 20% | |
| Sodium | 415.62mg | 175% | |
| Potassium | 28.13mg | 6% | |
| Total Carbs | 4.88g | 16% | |
| Sugars | 1.51g | 61% | |
| Dietary Fiber | 0.41g | 17% | |
| Protein | 0.96g | 19% | |
| Vitamin C | 1.5mg | 25% | |
| Iron | 0.2mg | 9% | |
| Calcium | 12.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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