Shepherd's Pie from Weight Watchers Recipe

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Shepherd's Pie from Weight Watchers
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Ingredients:

Directions:

  1. In medium saucepan over medium heat, melt the butter. Sprinkle with 1 tablespoon of flour; cook, stirring constantly, 2 minutes.
  2. Whisk in broth, salt, and water. Bring to a boil. Reduce heat and simmer, stirring constantly, until thickened, 3 to 4 minutes.
  3. Preheat oven to 400 degrees F. Spray a 2-quart casserole dish with non-stick cooking spray.
  4. In a large bowl, combine the chicken and remaining tablespoon of flour. Stir in the carrots, spinach, onion, corn, milk, thyme, marjoram, and sauce from pan. Transfer to the casserole dish.
  5. Top with potatoes, spreading to cover the filling completely. Sprinkle with cheese and paprika.
  6. Bake until bubbling and golden, 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.07 Kcal (1143 kJ)
Calories from fat 84.93 Kcal
% Daily Value*
Total Fat 9.44g 15%
Cholesterol 30.98mg 10%
Sodium 712.86mg 30%
Potassium 634.11mg 13%
Total Carbs 32.9g 11%
Sugars 4.02g 16%
Dietary Fiber 2.51g 10%
Protein 13.68g 27%
Vitamin C 10.3mg 17%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 85.4mg 9%
Amount Per 100 g
Calories 122.73 Kcal (514 kJ)
Calories from fat 38.17 Kcal
% Daily Value*
Total Fat 4.24g 15%
Cholesterol 13.93mg 10%
Sodium 320.39mg 30%
Potassium 285mg 13%
Total Carbs 14.79g 11%
Sugars 1.81g 16%
Dietary Fiber 1.13g 10%
Protein 6.15g 27%
Vitamin C 4.6mg 17%
Vitamin A 0.1mg 6%
Iron 0.7mg 9%
Calcium 38.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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