Directions:
- Heat a little butter in pan.
- Fry bread slices till golden brown on each side. set aside .
- Bring milk to boil in saucepan.
- Add cardamom seeds, sugar and milk powder and let the mixture cook on low heat for 5 minutes.
- Once the milk starts thicking and is reduced by about 1/4, remove from heat and cool.
- Meanwhile blanche and sliver almonds and pistachios.
- Arrange bread slices in a shallow dish.
- Spoon cooled milk mixture on top and sprinkle with nuts.
- Refrigerate.
- Serve cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1424.98 Kcal (5966 kJ) | ||
| Calories from fat | 1049.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 116.61g | 179% | |
|---|---|---|---|
| Cholesterol | 15.52mg | 5% | |
| Sodium | 161.3mg | 7% | |
| Potassium | 1788.48mg | 38% | |
| Total Carbs | 67.85g | 23% | |
| Sugars | 29.7g | 119% | |
| Dietary Fiber | 22.93g | 92% | |
| Protein | 50.85g | 102% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 7.6mg | 42% | |
| Calcium | 706.8mg | 71% | |
| Amount Per 100 g | |||
| Calories | 552.45 Kcal (2313 kJ) | ||
| Calories from fat | 406.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.21g | 179% | |
|---|---|---|---|
| Cholesterol | 6.02mg | 5% | |
| Sodium | 62.53mg | 7% | |
| Potassium | 693.38mg | 38% | |
| Total Carbs | 26.3g | 23% | |
| Sugars | 11.52g | 119% | |
| Dietary Fiber | 8.89g | 92% | |
| Protein | 19.71g | 102% | |
| Vitamin C | 1.4mg | 6% | |
| Iron | 2.9mg | 42% | |
| Calcium | 274mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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