1627 zucchini vinegar Recipes

zucchini, sliced about 1/4 inch thick (or thinner, i also use crookneck and pattypans in the mix), onion, chopped (i prefer red onions.), red bell pepper (or orange, yellow, etc.), salt, sugar, white vinegar, mustard seeds, celery seed, ground mustard

zucchini, pickling salt, divided, water, celery seeds, mustard seeds, cider vinegar, sugar, heads fresh dill, cayenne pepper, garlic cloves

sliced zucchini, sliced celery, sliced fresh mushrooms, sliced ripe olives, chopped green pepper, chopped sweet red pepper, mild or medium picante sauce or salsa, vinegar, olive oil, sugar, oregano, garlic clove, minced, lettuce leaves

zucchini, ground, onions, ground, green peppers, ground, sweet red pepper, ground, salt, light brown sugar, cornstarch, turmeric, celery seed, dry mustard, nutmeg, pepper, cider vinegar, hot peppers, ground (optional)

zucchini, diced, apples, diced, green bell pepper, diced, red onion, chopped, vegetable oil, red wine vinegar, white sugar, dried basil, salt, ground black pepper

eggs, sugar, oil, vinegar, zucchini, vanilla, flour, baking powder, salt, cinnamon

zucchinis , quartered lengthwise, olive oil, garlic powder, salt, balsamic vinegar

zucchini, carrots, diced red onion, dill, non-fat sour cream, freshly ground black pepper, red wine vinegar, romaine lettuce leaves

zucchini, sliced, salt, mushroom, sliced, whole wheat macaroni, cooked, light cream, crunchy peanut butter, mayonnaise, honey, white vinegar, lemon juice, roasted peanuts

zucchini (6 inches long each), olive oil, salt, fresh ground pepper, fresh grated romano cheese (can use parmesan and feta too), fine italian seasoned breadcrumbs, capers, oregano, vinegar

zucchini, grated, yellow onions, grated, sweet red pepper, grated,seeded, coarse salt, white vinegar, sugar, dry mustard, mustard, ground, turmeric, ground, celery seed, fresh ground pepper

zucchini, onions, green bell pepper, canning salt, sugar, white vinegar, ground black pepper, turmeric, celery seeds, ground nutmeg, allspice, ground ginger, water

extra-virgin olive oil, honey, zest and juice of 1 lemon, garlic, diced, toasted fennel seeds, salt and ground black pepper, red-wine vinegar, garlic, finely chopped, kosher salt and ground black pepper, fresh mint leaves, finely sliced, olive oil, for frying, zucchini, sliced diagonally into 1/4-inch rounds, arugula (preferably the smaller spicy variety known as rocket), ricotta salata

zucchini (1/4 lb. each), red onion (1/2 lb.), salt, red or yellow bell peppers (or 1 of each; 1/2 lb. total), cider vinegar, sugar, pickling spice

zucchini, water, seasoned salt, ripe pitted olives, olive oil, white wine vinegar, salt, paprika, pepper, sugar, basil leaves, garlic, avocado, pimientoor red pepper strips

cider vinegar, water, sugar, salt, mustard seeds, turmeric, crushed red pepper, fresh dill sprigs, garlic cloves, peeled, zucchini (about 1 1/2 lb), thinly sliced lengthwise, sliced onion

olive oil, onion, finely chopped (1/2 cup), garlic clove, minced (1 tsp), rubbed sage, dried oregano, diced fire-roasted tomatoes, balsamic vinegar, olive oil, onion, chopped (1 1/2 cups), zucchini, finely diced (1 1/2 cups), fresh corn kernels (can use frozen ), garlic cloves, minced (2 tsp), rubbed sage, low-fat ricotta cheese, parmesan cheese, divided, ground nutmeg, no-cook lasagna noodles, low-fat shredded mozzarella cheese (optional)

zucchini, chopped fine or grated, onions, grated, sweet red peppers, grated, salt, cider vinegar, sugar, dry mustard, nutmeg, cornstarch, turmeric, celery seeds, black pepper