172179 zucchini sautee spicy peanut sauce Recipes

chicken breasts, skinned and cut into strips, ground coriander, garlic cloves, finely chopped, vegetable oil, clear honey, fresh cilantro, to garnish for the peanut sauce, vegetable oil, mild curry paste, brown sugar, peanut butter, coconut milk

minute ready to serve white rice, thai peanut sauce, canola oil, water, coleslaw mix, ready-to-use grilled chicken breast strips, torn cilantro leaves, dry roasted peanuts

peanuts, unsalted and roasted, peanut butter, onion powder, coconut milk, unsweetened, garlic salt, red curry paste, toasted sesame oil, cornstarch (optional ( use if you want it to be a thicker paste for dipping or if you just prefer it thicker), brown sugar, water

flank steak, soy sauce, honey, ground coriander, ground turmeric , optional, wooden skewers, thai coconut-peanut sauce

zucchini, sliced thin, butter, spaghetti sauce, mushrooms, drained, sausage, cooked and drained, egg, beaten, cottage cheese (can use ricotta), mozzarella cheese, shredded, parmesan cheese

peanut butter, vegetable broth, orange juice, tamari or 1 tbsp soy sauce, brown sugar or 1 tbsp molasses, sesame oil

peanut butter, i use organic, soy sauce, brown sugar, water, jalapeno peppers, diced (i use the nacho kind or fresh depending on what i have), shallot, diced, cooking oil

zucchini, yellow squash, soy sauce, rice wine vinegar, sesame oil, sugar, red pepper flakes, sesame seeds

rice wine vinegar, olive oil, sesame oil, bottled thai peanut sauce, head napa cabbage, thinly sliced, shredded carrot, scallions, green and white parts thinly sliced, whole rotisserie chicken , cooled completely and shredded (about 4 cups), freshly ground black pepper, black sesame seeds, scallions, thinly sliced

peanut butter, soy sauce, vegetable oil, rice vinegar, crushed red pepper

peanuts , roasted unsalted, sugar, rice vinegar, tamarind pulp, water, canola oil, salt, stalk lemongrass, candlenuts (macadamia will work), galangal (fresh or frozen ), chilies, dried, garlic cloves, peeled, shallot

extra firm tofu, thai peanut sauce (your choice ), soy sauce, unsweetened desiccated coconut (fine-flake ), cinnamon, uncooked brown rice (to yield 1 cup cooked ), olive oil

skinned and boned chicken breasts, coarsely chopped, green onions, chopped, chile paste with garlic, grated peeled fresh ginger, soy sauce, salt, sandwich rolls with sesame seeds, lettuce leaves, thinly sliced, bottled peanut sauce (optional)

peanut butter (creamy best ), water, sugar, soy sauce, rice vinegar, lime juice, chili oil

cabbage, shredded, green beans , tipped and tailed, carrots, sliced, head cauliflower, divided into florets, head of broccoli, divided into florets, peanut sauce (recipe above), arugula washed, stems removed, hard boiled eggs quartered, yukon gold potato, boiled, peeled and sliced, kirby cucumbers, washed, sliced thin, radish sprouts, crispy shallots , recipe above, rice crackers as an accompaniment

peanut butter, lime juice, water, brown sugar, garlic, cayenne pepper, soy sauce, onion chopped, carrots chopped, lemongrass, majoram, bean sprouts

cooked poultry , pork, beef, or lamb, asian-style peanut sauce, seasoned rice vinegar, minced fresh cilantro, green onions

fresh breadcrumbs, fresh bean sprouts, chopped, chopped green onions, coarsely chopped fresh cilantro, fresh lime juice, ground red pepper, egg, egg white, lightly beaten, lump crabmeat, shell pieces removed, olive oil, divided, cilantro-peanut sauce