179 zucchini parmigiano Recipes

  • Zucchini and Summer Squash Gratin With Parmesan and Fresh Thyme
    olive oil, onions, thinly sliced, garlic cloves, minced and
    8 More
    olive oil, onions, thinly sliced, garlic cloves, minced, ripe tomatoes, cored and cut into 1/4 inch slices, zucchini or 3/4 lb other green summer squash, cut into 1/4 inch slices on the bias, summer squash or 3/4 lb golden zucchini, cut into 1/4 inch slices on the bias, olive oil, fresh thyme leave, coarse salt, freshly grated parmigiano-reggiano cheese (i was out of this!!! so i just used freshly grated mozzarella.), fresh ground black pepper
    16 min, 11 ingredients
  • Balsamic Zucchini
    zucchini, cut diagonally into 3/4-inch-thick slices and
    6 More
    zucchini, cut diagonally into 3/4-inch-thick slices, extra-virgin olive oil, salt, coarsely ground black pepper, balsamic vinegar, grated parmigiano-reggiano (1/2 cup), pine nuts (1 oz), toasted and finely chopped
    7 ingredients
  • Zucchini Rice Gratin
    grain white rice and
    8 More
    grain white rice, zucchini (about 3 medium), sliced crosswise 1/4 inch thick, olive oil, divided, tomatoes , sliced crosswise 1/4 inch thick, onion , halved lengthwise and thinly sliced, garlic cloves, finely chopped, eggs, lightly beaten, chopped thyme, grated parmigiano-reggiano, divided
    1 hour 15 min, 9 ingredients
  • Zucchini and Yogurt Farfalle
    farfalle pasta, zucchini, grated, extra virgin olive oil and
    6 More
    farfalle pasta, zucchini, grated, extra virgin olive oil, garlic clove, finely chopped, fresh rosemary, chopped, plain yogurt (in the recipe it asks for 10% of fat, i don tsp know if you use reduced-fat or fat-free, if it will af), parmigiano-reggiano cheese, grated, butter, salt and pepper
    25 min, 9 ingredients
  • Penne With Zucchini and Basil
    zucchini (about 14 oz), salt, extra virgin olive oil and
    7 More
    zucchini (about 14 oz), salt, extra virgin olive oil, onion, peeled and cut into fine half -rings, vegetable stock, fresh basil leaves , torn in pieces, fresh mint leaves, coarsely chopped (or torn), penne, fresh ground pepper, freshly grated parmigiano-reggiano cheese
    1 hour 20 min, 10 ingredients
  • Zucchini Frittata with Blossoms
    whole large eggs, egg whites, whole milk and
    9 More
    whole large eggs, egg whites, whole milk, ricotta salata, finely crumbled (1 cup), salt, black pepper, zucchini (1 to 1 1/4 lb total), quartered lengthwise and cut crosswise into 1/2-inch-thick pieces, olive oil, garlic clove, finely chopped, chopped fresh oregano, grated parmigiano-reggiano (1 oz), zucchini blossoms (optional), tough ends removed
    25 min, 12 ingredients
  • Zucchini and Caramelized Onion Quiche
    refrigerated pie dough (such as pillsbury ), olive oil and
    9 More
    refrigerated pie dough (such as pillsbury ), olive oil, thick) slices zucchini, garlic cloves, minced, kosher salt, divided, chopped basic caramelized onions, low-fat milk, all-purpose flour, freshly ground black pepper, eggs, parmigiano-reggiano cheese, grated (about 1/2 cup)
    11 ingredients
  • Zucchini, Corn, and Basil Fusilli with Bacon
    bacon slices, fusilli, ears corn , kernels cut from cob and
    3 More
    bacon slices, fusilli, ears corn , kernels cut from cob, zucchini, coarsely chopped (1/2-inch pieces), basil pesto, grated parmigiano-reggiano
    20 min, 6 ingredients
  • Zucchini and Rosemary Frittata with Parmesan
    olive oil, garlic, minced and
    7 More
    olive oil, garlic, minced, zucchini , halved lengthwise and thinly sliced, eggs, egg whites, salt, divided, pepper, divided, chopped fresh roasemar, parmigiano reggiano, grated
    9 ingredients
  • Zucchini Tomato Verrine Zucchini Tomato Verrine
    tomatoes, peeled, seeded and diced, diced zucchini and
    11 More
    tomatoes, peeled, seeded and diced, diced zucchini, garlic, minced, freshly squeezed lemon juice, ground cumin, basil , dill and chives, eggs , separted into whites and yolks, salt, mascarpone, grated parmigiano-reggiano cheese, prosciutto, toasted pine nuts, basil leaves
    1 hour 5 min, 13 ingredients
  • Zucchini-Cannellini Toss Zucchini-Cannellini Toss
    vegetable cooking spray and
    10 More
    vegetable cooking spray, zucchini , cut into 2- x 1/2-inch strips, garlic, minced, dry white wine, cannellini beans, drained, salt, pepper, fresh basil, chopped fresh oregano, hot cooked couscous, freshly grated parmigiano reggiano cheese
    11 ingredients
  • Sauteed Zucchini With Almonds Sauteed Zucchini With Almonds
    zucchini,ends trimmed, olive oil, unsalted butter and
    3 More
    zucchini,ends trimmed, olive oil, unsalted butter, sliced almonds, kosher salt and fresh ground pepper, parmigiano-reggiano or other quality parmesan cheese
    10 min, 6 ingredients
  • Zucchini, Tomato & Feta Gratin Zucchini, Tomato & Feta Gratin
    olive oil, for sauteing and
    9 More
    olive oil, for sauteing, zucchini, sliced into 1/4-inch rounds, kosher salt , to taste, black pepper, freshly ground to taste, tomato, sliced into 1/4-inch rounds, panko breadcrumbs, parmigiano-reggiano cheese, grated, feta cheese , crumbed, pine nuts, fresh basil , to taste
    55 min, 10 ingredients
  • Stuffed Young Zucchini (Rachael Ray) Stuffed Young Zucchini (Rachael Ray)
    zucchini, 5 to 6-inches long, 1 1/2-inches thick and
    12 More
    zucchini, 5 to 6-inches long, 1 1/2-inches thick, extra-virgin olive oil, crimini mushrooms, chopped, yellow onion, chopped, garlic, grated or chopped, salt and freshly ground black pepper, vine ripe tomatoes or roma tomatoes, seeded and chopped, white toasting bread, softened butter, a small handful flat-leaf parsley, a few sprigs fresh tarragon or a small handful basil leaves, shredded parmigiano-reggiano, egg, beaten
    40 min, 13 ingredients
  • Ruthie's Summer Camp Zucchini  (Sara Moulton) Ruthie's Summer Camp Zucchini (Sara Moulton)
    zucchini, washed, fresh bread crumbs and
    9 More
    zucchini, washed, fresh bread crumbs, freshly grated parmigiano-reggiano, garlic clove, minced, dried thyme, dried oregano, all-purpose flour, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, eggs, beaten with 1 tsp water, more extra-virgin olive oil
    25 min, 11 ingredients
  • Emeril's Sautéed Halibut With Zucchini 'pasta' Emeril's Sautéed Halibut With Zucchini 'pasta'
    zucchini, ends trimmed (about 4) and
    24 More
    zucchini, ends trimmed (about 4), halibut, cut into 1-inch cubes, olive oil, extra virgin olive oil, minced garlic, red pepper flakes, grated lemon zest, sliced green onions, dry white wine, shrimp stock, chopped peeled and seeded tomato, lightly toasted pine nuts, chopped fresh basil, chopped fresh parsley, salt , to taste, fresh ground black pepper , to taste, freshly grated parmigiano-reggiano cheese, garnish, sweet paprika, salt, garlic powder, fresh ground black pepper, onion powder, cayenne, dried oregano, dried thyme
    30 min, 25 ingredients
  • Zucchini and Potato Minestra (Lidia Bastianich) Zucchini and Potato Minestra (Lidia Bastianich)
    hot chicken stock (or canned low sodium chicken broth) and
    12 More
    hot chicken stock (or canned low sodium chicken broth), dried porcini mushrooms, extra virgin olive oil, yukon gold potatoes, peeled and cut into 1/2-inch cubes (about 3 cups), leeks, white parts only, trimmed, cleaned, and chopped (about 2 cups), carrots, peeled and coarsely shredded (about 1 cup), salt, fresh bay leaves or 2 dried bay leaves, fresh ground black pepper, zucchini, cut into 1/2 inch cubes (about 3 cups), arborio rice (or other short-grain italian rice), chopped fresh italian parsley, grated parmigiano-reggiano cheese
    2 hour , 13 ingredients
  • Spaghetti with Zucchini and Garlic (Rachael Ray) Spaghetti with Zucchini and Garlic (Rachael Ray)
    zucchini, extra-virgin olive oil , 4 turns of the pan and
    4 More
    zucchini, extra-virgin olive oil , 4 turns of the pan, garlic, chopped, salt and freshly ground black pepper, spaghetti , cooked al dente, grated parmigiano or romano
    25 min, 6 ingredients




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