43 zucchini and cheese quesadillas Recipes

  • Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillas
    zucchini, grated and drained on paper towels (about 1 cup) and
    10 More
    zucchini, grated and drained on paper towels (about 1 cup), defrosted frozen corn , drained on paper towels, red onion, chopped, jalapeno peppers , seeds and ribs removed, chopped, drained and rinsed canned black beans (1 15-oz can), salt, fresh-ground black pepper, chili powder, monterey jack, grated (about 1 quart), burrito -size) flour tortillas, cooking oil
    11 ingredients
  • Zucchini Olive and Cheese Quesadillas
    olive oil, chopped onion, minced garlic, shredded zucchini and
    8 More
    olive oil, chopped onion, minced garlic, shredded zucchini, dried oregano, salt, black pepper, fat-free flour tortillas, shredded part-skim mozzarella cheese, divided, diced tomato, divided, chopped pitted kalamata olive, divided, crumbled feta cheese, divided
    25 min, 13 ingredients
  • Grilled Zucchini, Tomato and Goat Cheese Quesadillas
    fresh goat cheese, crumbled (about 3/4 cup) and
    6 More
    fresh goat cheese, crumbled (about 3/4 cup), pitted, chopped black olives, chopped red onion, zucchini (about 1 lb.), thinly sliced lengthwise, salt, four 10-inch flour tortillas, tomatoes (about 8 oz.), cored and sliced
    17 min, 7 ingredients
  • Zucchini Quesadillas
    zucchini, chili powder, ground cumin, garlic powder and
    7 More
    zucchini, chili powder, ground cumin, garlic powder, onion powder, green onions, black beans, flour tortillas, mexican blend cheese, cilantro, salsa
    14 min, 12 ingredients
  • Zucchini Quesadillas
    chunky salsa, drained black beans, zucchini, shredded and
    4 More
    chunky salsa, drained black beans, zucchini, shredded, cumin, chili powder, flour tortillas, shredded cheese (cheddar, monterrey jack, mexican blend)
    30 min, 7 ingredients
  • Zucchini and Tuna Quesadillas
    pesto garlic tortillas, olive oil and
    5 More
    pesto garlic tortillas, olive oil, roasted red pepper pesto, tuna, drained (the flavour requested is dill & lemon, but any other flavour is fine), zucchini, grated, monterey jack pepper cheese, salt and pepper
    22 min, 7 ingredients
  • Vegetable Quesadillas
    zucchini, cubed, head fresh broccoli, chopped and
    7 More
    zucchini, cubed, head fresh broccoli, chopped, red bell pepper, chopped, carrot, chopped, yellow onion, chopped, button mushrooms, chopped, flour tortillas, shredded sharp cheddar cheese, shredded monterey jack cheese
    40 min, 9 ingredients
  • Vegetable Quesadillas
    zucchini, chopped, head broccoli, chopped into florets and
    10 More
    zucchini, chopped, head broccoli, chopped into florets, red pepper, green pepper, onion, garlic cloves, minced, tomato, seeded and chopped, salsa, olive oil, flour tortillas, chipotle cheddar cheese, grated (or monterey jalapeno cheese), jalapeno , if desired (optional)
    35 min, 12 ingredients
  • Spicy Vegetable Quesadillas
    zucchini, chopped, sliced fresh mushrooms and
    11 More
    zucchini, chopped, sliced fresh mushrooms, chopped green bell pepper, chopped onion, garlic, minced, chili powder, cumin, cayenne pepper, salt, flour tortillas (6 inch), shredded cheddar cheese, shredded monterey jack cheese, chopped fresh cilantro
    30 min, 13 ingredients
  • Quesadilla
    salsa, canned black beans, drained and rinsed and
    3 More
    salsa, canned black beans, drained and rinsed, shredded zucchini, fat free tortillas, shredded monterey jack pepper cheese
    6 min, 5 ingredients
  • Quesadilla Pie
    green enchilada sauce (or red ), heavy cream and
    8 More
    green enchilada sauce (or red ), heavy cream, flour tortillas, grated monterey jack cheese, plus 1/4 cup for the top, rotisserie-cooked chicken, shredded, red onion, finely chopped, zucchini , quartered lengthwise and thinly sliced, salsa, avocado, diced, fresh cilantro leaves
    40 min, 10 ingredients
  • Vegetable and Rice Burritos with Quesadilla Cheese
    canola oil, divided, uncooked long-grain white rice and
    16 More
    canola oil, divided, uncooked long-grain white rice, chopped garlic, divided, water, salt, divided, chopped jalapeno pepper, reduced-fat sour cream, chopped cilantro, fresh lemon juice, ground red pepper, chopped onion, sliced cremini mushrooms, fresh corn kernels, zucchini , halved lengthwise and sliced (about 3/4 cup), halved grape tomatoes, whole-wheat tortillas, quesadilla cheese, shredded (about 1 cup packed), cilantro leaves (optional)
    18 ingredients
  • Pesto-Zucchini Quesadillas
    tortilla, pesto sauce (store bought ), zucchini, avocado and
    3 More
    tortilla, pesto sauce (store bought ), zucchini, avocado, grated monterey jack pepper cheese, sour cream, salsa
    7 min, 7 ingredients
  • Spicy Zucchini Quesadillas
    onion, chopped, chopped sweet red pepper and
    6 More
    onion, chopped, chopped sweet red pepper, butter, softened, divided, shredded zucchini, taco seasoning, flour tortillas (8 inches), pepper jack cheese, shredded, salsa , sour cream and pickled jalapeno pepper slices
    25 min, 8 ingredients
  • Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillas Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillas
    zucchini, grated and drained on paper towels (about 1 cup) and
    10 More
    zucchini, grated and drained on paper towels (about 1 cup), defrosted frozen corn , drained on paper towels, red onion, chopped, jalapeno chiles , seeds and ribs removed,chopped, drained and rinsed canned black beans (1 15-oz can), salt, fresh ground black pepper, chili powder, monterey jack cheese, grated, flour tortillas (burrito-size), cooking oil
    30 min, 11 ingredients
  • Zucchini Blossom Quesadilla Zucchini Blossom Quesadilla
    unsalted butter, diced red onion and
    6 More
    unsalted butter, diced red onion, jalapeno chiles, stemmed, seeded and finely diced 1 lb zucchini or other squash blossoms, roughly chopped, salt, freshly ground black pepper 1/2 cups grated manchego or monterey jack cheese, grated panela cheese, anejo , parmesan or romano cheese, flour tortillas , or large corn tortillas
    8 ingredients
  • Black Bean, Zucchini, and Monterey Jack Quesadillas Black Bean, Zucchini, and Monterey Jack Quesadillas
    olive oil, yellow onion, finely chopped and
    10 More
    olive oil, yellow onion, finely chopped, zucchini, cut into 1/4-inch dice, jalapeno pepper, stemmed, seeded, and minced, canned black beans, drained, chopped fresh oregano leaves, red wine vinegar, salt, ricotta cheese (drain if watery), flour tortillas, monterey jack cheese, coarsely grated, creme fraiche or 1/2 cup sour cream (optional) or 1/2 cup mexican crema (optional)
    38 min, 12 ingredients
  • Chicken Zucchini Quesadillas Chicken Zucchini Quesadillas
    flour tortillas (burrito size), chicken breast and
    7 More
    flour tortillas (burrito size), chicken breast, zucchini (small to medium sized), onion (diced ), garlic cloves (crushed ), olive oil, mozzarella cheese, salt, pepper
    40 min, 9 ingredients




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