901 zappa family Recipes

family-size tea bags, boiling water, sugar, water, light corn syrup, fresh lemon juice

yeast, butter, melted, water, warm milk, bread flour, all-purpose flour (or whole wheat flour), eggs, at room temperature, sugar, butter, melted ,about, brown sugar , about, cinnamon, chopped nuts , optional, powdered sugar, corn syrup, oranges , juice of or lemon

cream cheese, softened, sugar, cornstarch, unsalted butter, softened (i used regular butter not unsalted and it was fine), heavy cream, eggs

family-size tea bag (equivalent to 4 regular), boiling water, limes, quartered, sugar, pomegranate juice, white rum, ice , for serving

ground beef, tomatoes, kidney beans, black beans, rinsed and drained, tomato sauce, chili powder, onion, chopped, garlic clove, minced, green bell pepper, chopped, salt and pepper

cream cheese, softened, sugar, vanilla extract, whole graham crackers , carefully broken into 6 halves (or chocolate graham crackers), edible decorations such as dry cereals pretzel (fruit loops, apple jacks frosted flakes,etc., sticks)

butter, golden syrup, milk, baking soda, flour (large), baking powder, cocoa, sugar (small), eggs, vinegar

pumpkin puree , unspiced, sugar, salt, ground ginger, ground cinnamon, flour, eggs, lightly beaten, evaporated milk, water, vanilla extract, unbaked pastry shells

boneless bottom round roast, cut into 1/2 inch cubes, olive oil, onions, chopped, garlic cloves, minced, ground cumin, dried oregano, chili powder, salt, sugar, crushed tomatoes, black beans, undrained, chopped green chilies

vegetable oil, flour, sugar, light brown sugar, eggs, vanilla, cinnamon, nutmeg, baking soda, salt, shredded carrots, coarsely chopped pecans, raisins, powdered sugar, cream cheese, softened, vanilla

family size box macaroni & cheese dinner mix (i use kraft or the store brand with the powdered cheese mix), hamburger, salt and pepper, garlic (i usually put in two cloves), shredded cheddar cheese (optional)

family-size tea bags or 3 regular tea bags, nutmeg, cinnamon, allspice, jellied cranberry sauce, orange juice, realemon juice, water

family-sized tea bags (or 12 regular sized), boiling water, sugar, water, light corn syrup, fresh lemon juice, lemon slice (optional), mint sprig (optional)

ground beef, onion, chopped, ketchup, water, brown sugar, white vinegar, salt, ground mustard, chili powder, ground allspice, sandwich buns

family sized package ground beef (it must be cheap or it will be dry), onion, chopped, eggs (or how ever many it will take...you will understand later), saltine crackers, crushed (per 2 lb of ground meat, adjusted as needed), garlic cloves, crushed (per 2 lb of ground beef, adjust to your taste), dried sage (per 2 lb, adjust accordingly), poultry seasoning (per 2 lb beef, adjust to taste), brown sugar (white sugar can be used if that s all you have), hickory flavored barbecue sauce (any brand will do, but make sure it is either of the 2 varieties) or 1 (16 oz) bottle mesquite smoke barbecue sauce (any brand will do, but make sure it is either of the 2 varieties), salt and pepper, brown sugar (i use a 12 oz coffee mug to measure it in) or 12 oz white sugar (i use a 12 oz coffee mug to measure it in)

shrimp, cooked, peeled, and deveined, lemon juice, diced celery, mayonnaise, eggs, boiled, capers, salt, pepper

eggs (beaten ), sugar, salt, butter (melted and cooled a bit), buttermilk (but i like more ), baking soda (sometime i add or or -- 1tsp or less baking powder), flour (may require more or less, read whole recipe first), brown sugar, water, butter, real maple syrup, karo corn syrup, crunchy peanut butter (this is the butter-it phase) or 1 -2 tbsp creamy peanut butter, and butter to taste (this is the butter-it phase)