47239 yummy simple open hot Recipes

hot dogs, cheddar cheese , cut into 8 strips, bacon strips, cooked and crumbled, tube (8 oz) refrigerated crescent rolls

hot dogs , halved lengthwise and cut into 1/4-inch pieces, canola oil, kidney beans, rinsed and drained, condensed bean and bacon soup, undiluted, water, dried minced onion, pepper

butter, onion, sliced, garlic cloves, crushed, green cardamoms , open at 1 end, cinnamon sticks, broken into pieces, garam masala, chili powder, skinless chicken, and cubed, tomato puree, water, desiccated coconut, chicken stock cube, crumbled, lemon

tomatoes, quartered, cucumber, diced, hard-boiled eggs, chopped, red capsicum, finely chopped, red onion, finely chopped, ashgrove wasabi-flavored cheese, diced, iceberg lettuce, shredded, avocado, diced

skinless chicken , boned and cubed, ghee (clarified butter), onion, sliced, fresh ginger, grated, garlic cloves, crushed, water, turmeric, salt, garam masala, ground cumin, black pepper, ground, hot chili powder, green cardamoms , open at 1 end, bay leaves, cinnamon sticks, broken up, yogurt

pistachio nut , partially opened, pistachio nut , partially opened

granulated sugar, butter or 1/2 cup margarine, melted, all-purpose flour, cocoa, vanilla, salt, eggs, chopped nuts , if desired, hot fudge or 1/4 cup fudge sauce, whipping cream (heavy ), powdered sugar, hot fudge or 2 -3 tbsp fudge sauce, if desired, nuts , if desired

onion, chopped, green bell pepper, roughly chopped, celery, thinly sliced (2 stalks ), vegetable oil or 2 tbsp butter, beef hot dogs, sliced, chili without beans (hot or mild, such as hormel), diced tomatoes with green pepper celery and onion, kidney beans, drained, chili powder, garlic powder, cumin powder , scant, salt and pepper, to taste, grated cheese, sour cream, chopped onion, sweet pickle relish

sauerkraut, dijon mustard, barbeque sauce, hot pepper sauce, whole wheat bread, sliced roast beef, shredded pepperjack cheese

hot dogs, minced, dill pickle relish, chili sauce, prepared mustard, bread

hot dogs, chopped onion, butter, cooked elbow macaroni, condensed tomato soup, undiluted, water, prepared mustard, dry bread crumbs

white and dark chicken meat, coarsely ground, chopped onions, chopped garlic, chopped celery, chopped green bell peppers, chopped fresh parsley leaves, egg, salt, freshly ground black pepper, cayenne, worcestershire sauce, hot pepper sauce, dried fine bread crumbs, thick) slices french bread, toasted, mashed potatoes, hot, brown gravy, hot

onion, chopped, vinegar, mustard, honey, garlic powder, black pepper, open pit barbecue sauce or 2 jars barbecue sauce, liquid smoke flavoring, dried hot pepper (if you want it hotter)

baked beans, onion powder, ketchup, sugar, diced onion, light molasses, open pit sauce with onion, hot dog, chopped

mayonnaise (preferably organic ), green onions, thinly sliced, minced drained roasted red peppers (from jar), fresh lemon juice, ketchup (preferably organic ), hot chili sauce (such as sriracha), grated lemon peel, mayonnaise (preferably organic ), egg (preferably organic ), fresh lemon juice, ketchup (preferably organic ), grated lemon peel, hot chili sauce (such as sriracha), coarse kosher salt, minced drained roasted red peppers (from jar), green onion, thinly sliced, fresh lump crabmeat , picked over, panko breadcrumbs, divided (japanese breadcrumbs), ciabatta rolls (3-4-inch halved horizontally) or 3 english muffins (halved), butter plus more for rolls, grapeseed oil or 2 tbsp vegetable oil, crisp heart romaine lettuce leaves, trimmed to 6-inch length

marinated artichoke hearts, salsa, cheese sauce (i use tostitos brand garlic), frozen spinach, thawed or 1 lb spinach, torn with stems removed, tabasco sauce or 3 dashes hot pepper oil (or any other hot stuff you like), nacho chip

diced lamb, seasoned flour, sunflower oil, onion, peeled and chopped, celery, chopped, leek, sliced, carrots, peeled and diagonally sliced, potatoes, peeled and thickly sliced, bay leaf, fresh thyme, chopped, fresh parsley, chopped (1tbsp for garnish ), salt and pepper, hot lamb stock or 600 ml vegetable stock, butter