176878 yummy laung lata rolls cream Recipes
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cream cheese, softened, fresh minced garlic and7 Morecream cheese, softened, fresh minced garlic, mayonnaise (do not use salad dressing), pitted green olives, finely chopped, pitted black olives, finely chopped, green onions, finely chopped, fresh ground black pepper (or to taste), shredded cheddar cheese (might use more or less), flour tortillas2 hour , 9 ingredients
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refrigerated crescent dinner rolls, cream cheese, softened and7 Morerefrigerated crescent dinner rolls, cream cheese, softened, powdered sugar, egg, separated, peach slices in heavy syrup, drained, cinnamon, water, chopped almonds (i usually omit these), powdered sugar (optional)55 min, 9 ingredients
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Granmaw Betty's Cream Cheese Sugar Cakepillsbury refrigerated crescent dinner rolls and7 Morepillsbury refrigerated crescent dinner rolls, cream cheese, softened, powdered sugar, vanilla, lemon juice, melted butter, brown sugar, cinnamon1 hour , 8 ingredients
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Cream Cheese Oyster Rollcream cheese, softened, mayonnaise, worcestershire sauce and5 Morecream cheese, softened, mayonnaise, worcestershire sauce, garlic powder, onion salt, smoked oysters, drained, chopped fresh parsley, chopped walnuts8 hour 30 min, 8 ingredients
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Pecan-Cream Cheese Croissantspillsbury refrigerated crescent dinner rolls and7 Morepillsbury refrigerated crescent dinner rolls, cream cheese (room temp ), sugar, egg yolk, vanilla, egg white, sugar, chopped pecans40 min, 8 ingredients
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Cream Cheese Cookies - Sugar Freecream cheese, butter, flour , plus additional and3 Morecream cheese, butter, flour , plus additional, flour, for rolling, salt, natures hollow sugar-free apricot preserves15 min, 6 ingredients
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Cherry Cream Crescent Coffee Braidpillsbury refrigerated crescent dinner rolls or 1 (8 oz) ... and5 Morepillsbury refrigerated crescent dinner rolls or 1 (8 oz) can pillsbury crescent recipe creations refrigerated flaky dough sheet, cream cheese spread (from 8-oz tub ), cherry preserves, powdered sugar, milk, almond extract1 hour , 6 ingredients
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